pangsit goreng recipe
Ingredients
- 200 gr Mince chicken/ turkey
- 200 gr Mince Prawn
- 100 gr Tapioca or corn flour
- 1 Small Egg
- Sesame oil
- Salt and Pepper
- Spring onion
- Fried shallot
- 1 pack Won Ton Skin
Method
- Mix all the ingredients (except the spring onion fried shallot)
- Form the mixture into ball or spoon it into the middle of a wonton skin then wrapped it into triangle and pinched the corners.
- Heat oil in deep fryer, and fry the wonton with medium heat until it is golden and cooked. If you want to make a boiled version, boil the wonton until all floating then drain, set aside. Put in a bowl and pour a chicken broth (boiled and already seasoned with garlic, ginger, salt and pepper) and sprinkle with spring onion and fried shallots.
Label: Indonesian cuisine, recipe
4 Komentar:
Mas, kok mirip dg posting yg ini ya :-)
http://bintangmatahari.blogsome.com/2005/05/25/2/
mas, keiknya enak seh... tapi kok mirip ya ma postingan sahabat saya ini,
http://bintangmatahari.blogsome.com/2005/05/25/2/
Mas, saya ngga ngirain mas apa2 kok (di shoutbox saya mas menyebut sbg "yang dikirain ngambil blogsome").
Yg saya bilang mirip bukan postingannya melainkan gambarnya. BTW yg punya foto bikin postingan ttg ini tuh http://bintangmatahari.blogsome.com/2007/08/05/foto-pangsit/
mas! kamu thu bisa baca gak seh!! kan temen saya mbak lisa juga udah kasih komen!! itu foto pangsit adalah foto punya teman kami, namanya mbak Hany dari Singapore, dan itu koleksi foto pribadi-nya mba Hany. makanya kalo mau nyatut foto thu di teliti dulu!! dan mbak hany bikin postingan soal copy paste-nya kamu thu di sini :
http://bintangmatahari.blogsome.com/2007/08/05/foto-pangsit/
ato kalo gak jelas kamu bisa ke blognya mbak hany di :
www.bintangmatahari.blogspot.com dan cari postingan tanggal 5 agustus 2007!!!
ngerti gak.
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